We have booked a cruise off Fremantle for January 28th. This will be on board the True North and include cocktail food and wine.To make this successful we will need 50-55 members especially those who gave an EOI.Plan:Depart Fremantle: 5.30pm and sailing at 6pm sharp.Returning to Fremantle: approx. 9.30pm (that same night)As members will be […]
Members and guests are invited to enjoy an evening of Italian cuisine with paired wines at Prego, Italian restaurant. It will be a wonderfully relaxed night of wholesome Italian food matched with Italian varietal wines. Chef and owner Joe has an enviable reputation for his culinary skills and the restaurant is certainly well known for
With an ethos that puts flavour first and no compromise on their vision, Ten Acre Block is, perhaps, a glimpse of the future, with food for everyone and spirit to match. Let us challenge your perceptions of vegan cuisine! Members and guests are invited to enjoy an evening at Ten Acre Block. This is Australia’s
Members and guests are invited to enjoy an evening of French cuisine and a wine experience with one of our most highly regarded wine producers. It will be a magnificent French experience of Chez Pierre’s renown French menu of food paired with great Howard Park wines including wines from Burch & Marchand. Where: Chez Pierre
Members are invited to experience a premium international wine showcase event. This is a stand-up wine tasting event accompanied by food limited to IWFS members only. Michael Tamburri has invited us to Oggi Bar and Eats for a tri-zone wine tasting event covering the world IWFS regions of Australia/New Zealand, Europe/Africa and the Americas. This
Members and guests are invited to enjoy an evening beside the Swan indulging in seafood delights paired with wonderful wines. Matilda GM Warwick Lavis along with Head Chef Elissa Prus have set the restaurant’s philosophy: Our story is one of understanding the significance of food as a social experience. We understand there is something special
Members and guests are invited to our final event for 2020. Our Black Tie Dinner is an exclusive event to celebrate the Society’s year of wine and food in WA. It is special this year as it is our 10th year in WA. Join members in celebrating the establishment of our Society as part of
Members and guests are invited to enjoy an evening of French cuisine and a wine experience with one of our most highly regarded wine producers. It will be a magnificent experience of wonderful French food paired with great WA wines enhanced with all the expertise on hand for you to revel in a superb gastronomic
It has been Ten Years and the tail end of it has been the most challenging. To recognise what we have all been through we are putting on a street party to celebrate. Amazing food and an extensive selection of wines for tasting and consuming. This event is being heavily subsidised by the Society and
