A Taste to Cellar

May 13, 2021

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What wine should you put away as an investment for that special occasion or time? 

What do the sommeliers look for when judging the long-term prospects of a wine?

Members are offered the opportunity to learn about a specific grape variety and, through tasting, what to look for in a wine to cellar – or not.

Ann Marie Muscara has a wealth of knowledge and experience in both making, judging and selling wines.  AM will take you through a series of wines that will build your knowledge and understanding of the complexities of a wine and its prospects

We are looking to run several sessions of approximately. 90minutes which will include a tasting of five wines, finger food an expert for each session to talk you though the wines in a fun and informal atmosphere.

To conduct these we need a minimum of 14 people. Interested?

Where:          La Vigna   302 Walcott St, Menora WA 6050

Date:             Course 1: Thursday, 13th May:          Focus: Pinot Noir

Time:              6:30- 8pm

Cost:              $70 per member ( $80 non members and non-member partners) Cancellation: a minimum of 4 days’ notice is required to attract a refund on your booking.

RSVP:            Bookings are essential. Please RSVP to iwfswa@gmail.com

Other suggested sessions:

Course 2: TBA               Shiraz

Course 3: TBA               Cabernet Sauvignon

Course 4: TBA               Semillion

Course 5: TBA               Riesling

Course 6: TBA              Chardonnay

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